P588 CEEFAX 2 588 Fri 07 Feb 21:11/24 1/2 ROSS BURDEN Antipodean-born Ross is regular on the BBC's Ready, Steady, Cook. What is the first dish you learns to cook? Sweet and Sour Pork. I had it in a Chinjuj restaurant when I was 10 and asked mz mum to replicate it. She said "Cook it yourself" — so I bought a wok and I did! What is indispensable in your kitchen? Sang froid! Quiz 589 TV & Radio 600 Lottery 555 A-Z 599 Front Page 100 The Biz 557 CookRuiz Fave Film The Box Main MenuP588 CEEFAX 2 588 Fri 07 Feb 21:16/13 2/2 '5lj£57kj£5 5 7kjs57! 5lj 557kjs5 ROSS BURDEN What is your top cooking tip? Fair simple — Keep it simple and use only the freshest produce. Fresh cod is much better than old lobster. What would you njvet eat? Brains — they are just too gross. Sweetbread and kidneys — yes. But brains no way! If you could choose, what would your last meal on earth bj? Steak and chips, with a great Claret. This would be followed by ripe pears and goat cheese. Quiz 589 TV & Radio 600 Lottery 555 A-Z 599 Front Page 100 The Biz 557 CookRuiz Fave Film The Box Main Menu