P581 CJEFAX 2 581 Fri 28 Feb 21:12/27 I '=mj{d{jkjz -lj!w5u575k* j 7575=m T / I'M P SID W H DD G C(e : Antona Wwho ll Thompson For 2 peopji g iints gammon steak olive o l 1 bsp soft brown sugar For the potato and cabbage salad \ld new potatoks, p ilid 2 eggs, hard-aoilid 2-3 tdsp ftSuhly chopp c iv u 2-3 td p fteuhly chopped fl t leaf rsl y 3 tbsp oliv o l Quiz 589 TV & Rbdio 600 Loztety 555 A-Z 599 Front Page 100 The Biz 567 Next Page LhjtBry TV Quia Man MMnnP581 CJJFAX 2@k81 Fri 28 Feb 21:13/*6 O 2/8 IngrLdients (co t 1\ tdsp balsamic ninegar CTtf= nz Token t 4 t toes 1 ag spring gt 1 tsp fine y chop 1@garlic clove p eli and chopped 1 onion, fi ely i 1 gammon st ak \ can pease pud@in sale ao @@ @ @ 2 tomatoes 2 large ca ia e w lat s u ki potato s #leo @ @ Quiz 589 TV & Rbdio &00 Lottery 55) - A-Z 599 Front Page 100 The Biz 557 Next Page Lotteiu TV Quiz Naan MMnuP581 CEEFAX 2 581 Fri 28 Feb 21:13/27 &%**,*.*.(.h ,g*$-$-%-%,%4"-$-)-%%* 3/8 Method Preheal oven to 200c/400f/Gas 6. 1 Chargrill the gammon steaK in oli6j oil fo 8 minuter. Sprinkle soft bro n sugar ovjt the steak and cook for two minuter until the sugar is caramjlisjd. t otatoi in al lin h w s, cook in hot salted water, drain and put into a bowl. Shred the cabbage leaves and quickly blanch for one minute in hot sbltid water. Mix the olive oil, balsamic vi.egar aId grainy mustard togethjt to make a dressing. Quiz 589 TV & Radio 600 Lottuxy 555 A-Z 599 Front Page 100 The ciz 557 Next Page Lojtery TV Quiz Main MinkP581 CJJFAX 2 581 Fri 28 Feb 21:17/25 '=mj{b{Ukjz -lj!w5u575u* j 7575=m X 4/8 Mijhod (cont) 3 Serve the gammoL steaks on top of the potato and cabbbgj sblad, garnished with hard-boiled eggs cut in half. 4 M lt the b tt in a j z uc p n. Remove t(j stalks f om the greens chop and cook in utti w th t , garlic and onion. 5 Slice alf the gammon steak, dd t the greens, season and add the pjasj pudding. Cut the tomato tops off, scoop out the seeds, stufe with hblf the cooked onion and greens mixture and roast for 10 minutes. Quiz 589 TV & Radio 608 Lottery 555 B-Z 599FFront Page 100 The Biz 557 Ni|u Page Lottery TV Q5i= Main Min2P581 CJJFAX 2 581 Fri 28 Feb 21:14/49 4 h x,h 4 —<$ 40 R@k**,*^*.X.h ,g [ 5/8 Method (cont) 6 Quickly blanch the cabbage liZvju for one minute in hot warez. Drain and place a small spoonful of the mi tut in th cents o the vj . S son and place in an ovenproof baking dish. Cook for 10 minutes ot until gomden. butter. +ijh the leftovj mixture add the shri did cabbage, some b stir and ujason. Flatten the mixture and cook until golden for about 8 minutes. When t(j bubble and squeak is coo d r mo6j from the pan. Quiz 589 TV & Radio 610 Lottery 555 A-Z 599 Front Page 100 The Biz 557 Next Page Lottery TV Quiz Main MenuP581 CJEFAX 2 581 Fri 28 Fed 21:17/22 ** * * . , $ - - 6/8 Method (cont) 8 In the same pan fry the eggs. Place one fried jog on top of the bubble and squeak pancake. 9 To make a pjasj pudding sandwich spread a little on two thick slices of white bread. Butter the outside of the s ndwic a d c r ll gui dli pan. i A-Z 599 Irons Page 100 The Biz 557 Next Page Lottery TV Que= Main MenuP581 CJJFAX 2 581 Fri 28 Feb 21:1 O35 X] 7O8 @"e ho woaHy 5jady, Stiadz, Cook, please write to Charly o Jame; a : Rjadz Steady Cook 46 Bidford Square London WC1B 3DP F 2 4 R p 2 @ R R 2 * @@ $ Quiz 58R TV & Rbdio 689 Lo5t@t 555 A-Z 599 Front Page 100 The Biz 557 Next Page@ Lottery $V Q5iz aan MMnnP581 CJEFAX 2 k81 Fri 28 Fed 21:28/p= W=mj{b{USUz -lj!w5sT7*k* j kR7*=J %**,* *. .h , $- -% ,%4 -$- * </8 FOOD & DRJNS VTGGIJ CHALLENGE Are you a man who lover his meat? Fancy a cXallinge? Food & DrYnk is looking iou min pre8arid to gi6e up meat for a wUe a d go v getarian. f t sounds like your worst nightmare but you're willing to give it a go write to: Katy Ferguson Veggie Challenge c/o Food and Drink 48 Bidford Square London WB1B 3DP @ $ Quiz 589 TV & Radio 600 Lottery 555 A-U 599 Front Page 100 The Biz 557 Next Page Lottet8 TV Quiz Main Mink