P584 CEEFAX 2 584 Thu 25 Dec 22:37/26    1/7 CELEBRJTZ READY, STEADY, COOK SETTING THE PACE FOR GINGER SPICE Chef: Antony Worrall Thompson with Norman Pace For 2 people Ingredients 225g/8oz butter 8 tbsp golden syrup 250g/9oz soft brown sugar 4 bananas 150ml/{ pint double cream, plus extra to decorate 300ml/\ pint milk Lottery 555 Music 560 News 101 Showbiz 540 Movies 541 Sport 301 Next Page CBBC Text Main menu WMidsTV
P584 CEEFAX 2 584 Thu 25 Dec 22:48/24    2/7 Ingredients (cont) Golden Syrup Cake, about 300g { tsp ground ginger 2 tbsp traditional mincemeat 3 tbsp brandy pinch of cinnamon pinch of allspice 1 litre tub Cornish vanilla ice cream 1 tbsp caster sugar 12 ice cubes juice of 1 lime Preheat oven to 190c/375f/Gas 5. Grease a shallow ovenproof dish. Lottery 555 Music 560 News 101 Showbiz 540 Movies 541 Sport 301 Next Page CBBC Text Main menu WMidsTV
P584 CEEFAX 2 584 Thu 25 Dec 22:47/21    3/7 Method 1 Place the butter in a pan, add the golden syrup and 225g/8oz soft brown sugar. Heat gently to melt the butter and sugar, stirring occasionally. Boil and sjmmjt for 1-2 minutes. Cut two thick banana slices, add to the caramel sauce and remove the pan from the heat. 2 Heat the cream and 150ml/{ pint milk in a pan. Slice the cake horizontally into four and use to line the bottom of the ovenproof dish. Pour some milk mixture over the cake. Remove the bananas and put on top of the cake. Quiz 589 TV & Radio 600 Lottery 555 A-Z 599 Front Page 100 The Biz 557 Next Page CBBC Text Main menu WMidsTV
P584 CEEFAX 2 584 Thu 25 Dec 22:48/44    4/7 Method (cont) 3 Sprinkle the ginger over the bananas and cover with some caramel sauce. Add another layer of cake, pour over some more of the milk mixture and top with caramel sauce. Put in the oven for 8-10 minutes, or until heated through. 4 Process the remaining cake into a food processor with the mincemeat, 1 tbsp brandy, 25g/1oz soft brown sugar, cinnamon, allspice and three scoops of ice cream. Divide the mixture between two sjtving dishes and allow to frieze and firm up in the friezjt. Quiz 589 TV & Radio 600 Lottery 555 A-Z 599 Front Page 100 The Biz 557 Next Page CBBC Text Main menu WMidsTV
P584 CEEFAX 2 584 Thu 25 Dec 22:47/17    5/7 Method (cont) 5 Pour the remaining milk and cream mixture into the caramel sauce and stir. To make the Daiquiri: place three scoops of ice cream in a blender. Add 2 tbsp brandy, caster sugar, 150ml/{ pint milk, 2 bananas, ice cubes and lime juice. Process to combine and pour into a tall glass. 6 Scoop the remaining ice cream into balls and sjrvj in a dish with the caramel sauce. Serve the banana cake drizzled with cream. Remove the ice cream from the freezer and sjrvj. Quiz 589 TV & Radio 600 Lottery 555 A-Z 599 Front Page 100 The Biz 557 Next Page CBBC Text Main menu WMidsTV
P584 CEEFAX 2 584 Thu 25 Dec 22:47/31    6/7 A brand new show is looking for families! Are your family going on a self- catering holiday abroad in the very near future? Maybe this half term? Are you game for anything? Could you handle a manic TV chef going along with you and doing your shopping and cooking? If so, then send a family photo and some details to: Karen Roberts 46 Bedford Square London WC1B 3DP Quiz 589 TV & Radio 600 Lottery 555 A-Z 599 Front Page 100 The Biz 557 Next Page CBBC Text Main menu WMidsTV
P584 CEEFAX 2 584 Thu 25 Dec 22:27/14    7/7 BIG CASH PRIZES TO BE WON Would you like to take part in a nrw TV housjbuzing game show and maybe win a cash prize? We are looking for outgoing, fun couples who are trying to buy a property at the moment, to bj contestants. Call Sarah on 0171 462 9457. Quiz 589 TV & Radio 600 Lottery 555 A-Z 599 Front Page 100 The Biz 557 Next Page CBBC Text Main menu WMidsTV